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朱鸿亮，博士、教授、博士生导师，中国农业大学食品科学与营养工程学院，邮箱:hlzhu@cau.edu.cn

2003.09-2008.07: 中国农业大学       博士 

1999.09-2003.07: 中国农业大学      学士

2013至今:  中国农业大学食品科学与营养工程学院  教授（中国农业大学拔尖人才）

2010.02-2013.01: 美国得州农工大学      博士后

2008.08-2010.01: 美国得州理工大学      博士后

果蔬采后生理与分子生物学, 果蔬营养物质代谢调控, 果实发育和成熟机制

《基因工程研究专题》、《分子生物学技术》、《生物统计与试验设计》。    

主持国家自然科学基金面上项目，优秀青年科学基金项目，重大研究计划培育项目，国际合作与交流项目；国家重点研发计划课题

    wang t, you l, li r, fu d, zhu b, luo y, & zhu h* (2016) cloning, identification, and expression analysis of dicer-like gene family from solanum lycopersicum. biologia plantarum, 13 april 2016 online. (*corresponding author)      

    zhu b, yang y, li r, fu d, wen l, luo y*, zhu h* (2015) rna sequencing and functional analysis implicate the regulatory role of long non-coding rnas in tomato fruit ripening. journal of experiment botany 66: 4483-4495 (* co-corresponding author)   

    zhu h, zhou y, castillo-gonzalez c, lu a, ge c, zhao yt, duan l, li z, axtell mj, wang xj, zhang x (2013) bidirectional processing of pri-mirnas with branched terminal loops by arabidopsis dicer-like1. nature structural & molecular biology 20: 1106-1115

    zhu h†, hu f†, wang r†, zhou x, sze sh, liou lw, barefoot a, dickman m, zhang x. arabidopsis argonaute10 specifically sequesters mir166/165 to regulate shoot apical meristem development. 2011. cell, 145, 242–256. († equal contribution)

    zhu h, zhu b, li y, shao y, wang x, xie y, chen a, luo j, jia x, luo y (2008) expression and dna binding activity of the tomato transcription factor rin (ripening inhibitor). bioscience, biotechnology, and biochemistry 72: 250-252

    zhu h, zhu b, shao y, lin x, wang x, gao h, xie y, luo y (2007) molecular cloning and characterization of ethylene overproducer 1-like 1 gene, leeol1 from tomato (lycopersicon esculentum mill.) fruit: full length research paper. dna sequence 18: 131-137

    zhu h, zhu b, zhang y, shao y, wang x, xie y, chen a, li y, tian h, luo y (2007) expression of a truncated ripening inhibitor (rin) protein from tomato and production of an anti-rin antibody. biotechnology letters 29: 1425-1430

    zhu h, zhu b, shao y, wang x, lin x, xie y, li y, gao h, luo y (2006) tomato fruit development and ripening are altered by the silencing of leein2 gene. journal of integrative plant biology 48: 1478-1485

    zhu h, zhu b, fu d, xie y, hao y, luo y (2005) role of ethylene in the biosynthetic pathways of aroma volatiles in ripening fruit. russian journal of plant physiology 52: 691-695